OLI'S HOGS WEDDINGS – HOG AND CHOCOLATE

By popular demand Oli’s Hogs now offer an exceptional value for money wedding meal package.

All you need to do is provide the venue, perhaps a village hall, cricket club or marquee in the garden. We can then cater for the wedding breakfast or the evening party, or both!

This two course banquet comprises of our scrumptious hog roast menu along with our mouth watering desserts (as listed below).

All served buffet style by our well presented and professional staff.

Hog
Succulent slices of freshly roasted pork served either on the plate or in a large freshly baked roll.

Stuffing
Sage and Onion stuffing.

Mixed salad
Crispy mixed lettuce leaves with tomatoes and cucumber.

Coleslaw
Creamy and crunchy – a bit on the side.

If you would like to add a salad or a vegetarian option please see our salad page - click here

Accompanied by
Apple sauce, salad dressing and if you are a fan, we can provide tomato ketchup! Rock Salt and Cracked Black Pepper for a bit of seasoning!

Followed by
A selection of cheese cake and chocolate fudge cake served with or without cream to get your guests mouths watering.

OLI'S HOGS PRICING

Hog and chocolate, menu starts from £12 per head.

This total depends on number of guests and distance from our East Bristol location. This guide is based on our minimum of 100 guests at a function held within 20 miles of Oli’s Hogs HQ.

For a comprehensive quote phone the Hog Hotline on 07904382034, or use our contact form - we always accommodate.

This price includes:
Full set up at your chosen venue.
Service at a time that suits you (please allow for at least 3 to 6 hours. cooking time depending on the size of the pig).
Full service by our friendly team, offering the above menu.
Knives, forks, plates and serviettes provided for all guests.
Full clear up of the hog roast area.

Please note:
A food preparation area is required at the venue aside from an area to cook the pig. Cancellations made four weeks or less before event are non-refundable.